1.0Stalamhttps://www.stalam.com/es/stalam_masterkeyhttps://www.stalam.com/es/author/stalam_masterkey/Pruebas de descongelación de RF en Stalam Lab | Stalamrich600338<blockquote class="wp-embedded-content" data-secret="8NBxykc1PK"><a href="https://www.stalam.com/es/oggi-serie-di-test-per-un-cliente-in-collegamento-in-diretta-streaming-in-stalam/">Pruebas de descongelación de RF en Stalam Lab</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.stalam.com/es/oggi-serie-di-test-per-un-cliente-in-collegamento-in-diretta-streaming-in-stalam/embed/#?secret=8NBxykc1PK" width="600" height="338" title="«Pruebas de descongelación de RF en Stalam Lab» — Stalam" data-secret="8NBxykc1PK" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://www.stalam.com/wp-content/uploads/2023/03/FORMAT-NEWS-STALAM-640x400-esagoni-2.jpg640399Hoy serie de pruebas para un cliente (conectado en live streaming) en STALAM LAB. Procesamos bloques congelados de filetes de abadejo en Stalam Lab, confirmando los excelentes resultados de la aplicación de radiofrecuencias para atemperar o descongelar alimentos en tan solo unos minutos.